Moojelup Farm Wines

Moojelup Farm Wines is a boutique winery nestled in the picturesque Geographe wine region of Western Australia, offering wine enthusiasts a unique blend of history, tradition, and exceptional wines. Located just 8 kilometers north of Harvey at the foothills of the Darling Scarp, this charming vineyard provides visitors with a slice of farming history and a taste of premium wines.

History and Heritage

Moojelup Farm has a rich history dating back to the 1880s when it was established by John Thompson Logue. The property, which spans 40 hectares, was initially used for beef cattle, sheep, and dairy farming. The name "Moojelup" is derived from the Nyoongar word "Mooja," which is the Aboriginal name for the famous Western Australian Christmas tree.

In the 1990s, owners Stephanie and Simon Holthouse transformed the farm into a boutique winery, with the first vintage released in 2000. The Holthouse family has owned the property for more than half of its history, bringing a deep connection to the land and a commitment to producing high-quality wines.

Vineyard and Terroir

Moojelup Farm boasts 3.5 hectares of hand-tended vines, benefiting from the region's unique combination of gravel loam soils, cool winters, and warm dry summers. This terroir is particularly well-suited for producing wines with great depth in fruit character, color, and intensity.

The vineyard specializes in warm climate varieties, focusing on:

• Shiraz

• Cabernet Sauvignon

• Semillon

• Vermentino

Winemaking Philosophy

Under the guidance of winemaker Peter Stanlake, Moojelup Farm Wines embraces traditional winemaking methods to craft their award-winning wines. These techniques include:

• Handpicked fruit

• Open fermentation

• Basket pressing

This artisanal approach ensures that each bottle captures the essence of the vineyard and the skill of the winemaker.

Signature Wines

Wine lovers visiting Moojelup Farm Wines can look forward to tasting a range of exceptional wines, including:

• Sparkling Shiraz: The winery's flagship wine, known for its superb quality

• Cabernet Sauvignon: A classic expression of the variety

• Shiraz: Showcasing the region's ability to produce rich, full-bodied reds

• Semillon: A crisp, refreshing white wine

• Vermentino: An increasingly popular Mediterranean variety

Cellar Door Experience

The cellar door at Moojelup Farm Wines is open by appointment only, offering visitors a personalized and intimate tasting experience. This exclusivity allows wine enthusiasts to fully appreciate the wines and learn about the winery's history and winemaking processes in a relaxed setting.

Awards and Recognition

Moojelup Farm Wines has consistently received accolades for its wines, including:

• Silver Medals at the Geographe Wine Show for their Shiraz

• Bronze Medals at the Geographe Wine Show for various vintages of Shiraz, Cabernet Sauvignon, and Semillon

• Bronze Medals at the WA Boutique Wine Show

Visiting Information

• Location: 129 Thompson Road, Cookernup, WA 6220

• Opening Hours: By appointment only

• Contact: (08) 9733 5166

• Website: www.moojelup.com.au

For wine lovers seeking an authentic and intimate winery experience, Moojelup Farm Wines offers a perfect blend of history, craftsmanship, and exceptional wines. The appointment-only policy ensures a personalized visit, making it an ideal destination for those who appreciate boutique wineries and the opportunity to discover hidden gems in Western Australia's wine country.